Appetizers
Appetizers
Chicken Kaathi Roll (Dinner)
Thin Indian home made bread wrapped around charcoal grilled chicken tikka with sauteed onions, tomatoes, and our own blend of spices.
$11.00
Vegetable Samosa (Dinner)
Homemade turnovers stuffed with diced potatoes and peas, flavored with spices. 2 pieces.
$10.00
Samosa Chaat
Samosa topped with chick-peas, yogurt, tamarind, and mint chutney.
$14.00
Chatpata Murg Tikka
Chicken tenders, marinated in hung yogurt spiced with coriander, ginger and cumin powder, and baked in charcoal clay oven.
$13.00
Onion Bhajiya
Fresh marinated vegetables deep-fried in a chickpea batter.
$8.00
Papri Chaat
Crispy wafers topped with chickpeas, potatoes, yogurt tamarind, and mint chutney, sprinkled with roasted cumin.
$8.00
Vegetarian Specialties
Navratan Korma
Nine sliced vegetables with nuts, cooked in a cream cashew sauce.
$19.00
Paneer Tikka Masala
Homemade cheese cubes cooked in a tangy tomato sauce. Served with saffron basmati rice and mango chutney.
$19.00
Mutter Paner
Peas and cheese cooked in a light curry sauce.
$19.00
Chana Punjabi (Dinner)
Chickpeas gently cooked with onions, herbs, and tomatoes. Served with saffron basmati rice and mango chutney.
$16.00
Aloo Mutter (Dinner)
Potatoes and peas cooked in a light curry sauce. Served with saffron basmati and mango chutney.
$17.00
Malai Kofta
Cheese and vegetable croquettes cooked in a creamy cashew sauce. Served with saffron basmati rice and mango chutney.
$19.00
Dhaba Daal
Rich and buttery split black lentils-daily favorite. Served with saffron basmati rice and mango chutney.
$15.00
Saag Paneer
Homemade cheese tossed with spinach, masala, and a touch of garlic. Served with saffron basmati rice and mango chutney.
$19.00
Daal-E-Bahar
Lentils slow cooked in chef's own blend of herbs and spices. Served with saffron basmati rice and mango chutney.
$15.00
Gobhi Aloo (Dinner)
An ensemble of cauliflower and baby potatoes cooked in blend of spices. Served with saffron basmati rice and mango chutney.
$17.00
Baigan Bharta
Whole egg plant smoked over charcoal and seasoned with herbs and spices. Served with saffron basmati rice and mango chutney.
$18.00
Kadai Paneer Makhani
Homemade cheese cooked with bell peppers onions, tomatoes, and freshly ground spices in an authentic copper kadai. Served with saffron basmati rice and mango chutney.
$17.00
Bhindi Do Piaza
Fresh okra delicately spiced and cooked with diced onions and tomatoes.
$16.00
Seafood Specialties
Chicken Specialties
Lamb Specialties
Tandoor
Biryani
Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.